Keep delivery, catering and transported meals hot—without electricity.
From restaurant delivery to campus and institutional foodservice, h°eats® adds active heat after food leaves the kitchen.
Complimentary for foodservice operators and buyers.
Delivery and catering can turn hot food cold. Insulated bags slow heat loss. h°eats® generates heat during transport.
For delivery and catering, h°eats® adds heat without electricity or an open flame.
Designed for larger delivery and catering orders, including catering pans, insulated bags, Cambros and food-delivery containers.

Designed for individual takeout and delivery orders where a compact source of heat is needed.

3" × 4"
Activates with approximately 50 ml of water
Provides up to 1 hour of heat
No electricity required
No open flame
From individual takeout orders to catering and delivery operations, h°eats® gives foodservice teams an active source of heat wherever transport time can affect the customer experience.
Help protect food quality through traffic, driver delays and final handoff.


Add active heat during transportation, staging and the wait before guests are served.
Help reduce heat loss while orders wait for pickup or travel home.


Support meal movement between kitchens, buildings and satellite serving locations.
Whether food is traveling across town or across campus, h°eats® provides active heat without cords, electricity or open flame.
Complimentary for foodservice operators and buyers. No obligation.
HOT FOOD. HAPPIER CUSTOMERS.
See how h°eats® can fit into your delivery, catering or foodservice operation.
Request a complimentary Foodservice Sample Pack and put the technology to the test in your own operation.